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Roast Beef Waldorf Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.1378
Energy (kCal)777.8744
Carbohydrates (g)29.5122
Protein (g)3.5725
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roast beef 6 -8 ounces sliced sliced 0.0 0.0 0.0 0.0
    green 1 cup 8.36 1.6454 0.836 0.0494
    cilantro 5 -6 sprigs 0.0 0.0 0.0 0.0
    celery 2 stalks 20.48 3.8016 0.8832 0.2176
    red onion 1/4 cup - - - -
    apple 1 77.48 20.5769 0.3874 0.2533
    mayonnaise 3 tablespoons low fat 162.45 0.0 0.1665 18.0
    yogurt 2 tablespoons low fat 18.6812 1.4271 1.0627 0.9953
    horseradish 1 tablespoon refrigerated 7.2 1.6935 0.177 0.1035
    lemon juice 1/2 - 1 teaspoon 0.0 0.0 0.0 0.0
    fruit raisin cranberry 1/4 cup - - - -
    walnut 1/4 cup chopped 481.78 0.0 0.0 54.5
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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