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French Onion Soup with Homemade Beef Stock

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)217.8194
Energy (kCal)3473.632
Carbohydrates (g)201.4716
Protein (g)186.2233
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 12 cups 0.0 0.0 0.0 0.0
    beef rib 1 pound 1242.864 0.0 79.4254 100.1095
    parsnip 3 peeled cubed 299.25 71.7801 4.788 1.197
    onion 3 chopped 192.0 44.832 5.28 0.48
    carrot 2 peeled chopped 104.96 24.5248 2.3808 0.6144
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    bay leaf 2 - - - -
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    thyme 1 tablespoon 0.8079999999999999 0.1956 0.0445 0.0134
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 4 sliced 192.0 44.832 5.28 0.48
    garlic 3 cloves smashed 13.41 2.9754 0.5724 0.045
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    herbes de provence 1 teaspoon - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    parsley 1 teaspoon chopped 0.45 0.0791 0.0371 0.0099
    thyme 1 teaspoon chopped 0.8079999999999999 0.1956 0.0445 0.0134
    white wine 1/4 cup - - - -
    sherry 2 tablespoons - - - -
    french bread 4 thick slices - - - -
    basil olive oil garlic-flavored - - - -
    gruyere cheese 2 cups grated 1090.32 0.9504 78.6984 85.3776
    sea salt 1 to taste pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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