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Crock Pot Thai Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.2348
Energy (kCal)1786.1543
Carbohydrates (g)47.5256
Protein (g)158.1444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 1/2 round cut 836.4019 0.0 147.1523 23.0521
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    salt 1 teaspoon - - - -
    red bell pepper 1 cut - - - -
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    red curry paste 2 tablespoons - - - -
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    fish sauce 1 teaspoon 2.1 0.2184 0.3036 0.0006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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