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Evangeline Parish Corn & Beef Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.8653
Energy (kCal)670.271
Carbohydrates (g)15.7547
Protein (g)52.3353
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1/2 chopped 22.0 5.1370000000000005 0.605 0.055
    garlic 3 1/2 cloves minced 15.645 3.4713 0.6678 0.0525
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    beef broth 2 cups 33.6 0.192 5.472 1.056
    water 2 cups 0.0 0.0 0.0 0.0
    no salt corn 1 can added - - - -
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    bay leaf 1 - - - -
    thyme 1/4 teaspoon dried 0.20199999999999999 0.0489 0.0111 0.0034
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    salt 1/2 teaspoon - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    green bell pepper 1 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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