RecipeDB

Cooking in progress....

Baked Chimichangas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2328
Energy (kCal)75.59
Carbohydrates (g)17.6168
Protein (g)2.2316
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 2 -3 shredded shredded cooked 0.0 0.0 0.0 0.0
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    chipotle chile 2 -4 chopped - - - -
    oregano 1 teaspoon ground 2.65 0.6892 0.09 0.0428
    salt 1/4 teaspoon - - - -
    red pepper flake 1/2 - 1 teaspoon crushed - - - -
    monterey jack cheese 2 cups shredded - - - -
    adobo sauce - - - -
    tortilla 8 -10 - - - -
    lettuce shredded - - - -
    tomato chopped - - - -
    salsa - - - -
    cream sour - - - -
    guacamole - - - -
    jalapeno sliced - - - -
    olive sliced - - - -
    gravy - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition