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Liver Pate

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.556
Energy (kCal)1632.2282
Carbohydrates (g)65.8722
Protein (g)110.6399
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3 cups 0.0 0.0 0.0 0.0
    chicken liver 1 pound 539.7756 3.3112 76.7479 21.9085
    onion 1 sliced 64.0 14.944 1.76 0.16
    onion 1/4 cup chopped 64.0 14.944 1.76 0.16
    cooking sherry 3 tablespoons - - - -
    butter 3/4 cup softened 1026.0 47.141999999999996 32.058 86.4
    salt 1/4 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    mace 1/8 teaspoon ground 1.0094 0.1073 0.0143 0.0688

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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