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Beef and Mushroom Moussaka

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.9192
Energy (kCal)1217.0481
Carbohydrates (g)45.9065
Protein (g)130.8989
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    onion 1 tablespoon chopped 4.0 0.934 0.11 0.01
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    heavy cream 2 tablespoons 102.0 0.8220000000000001 0.852 10.824000000000002
    salt - - - -
    pepper - - - -
    butter 3 tablespoons divided 171.0 7.857 5.343 14.4
    mushroom 12 - - - -
    salt - - - -
    pepper - - - -
    parsley 1 tablespoon minced 1.368 0.2405 0.1129 0.03
    red wine 1/4 cup - - - -
    chuck 1 lb ground 634.6681 1.4053 95.7896 27.5174
    chive 2 tablespoons minced 1.8 0.261 0.1962 0.0438
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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