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How to Dry Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2438.9389
Energy (kCal)106289.2406
Carbohydrates (g)53.9495
Protein (g)20916.9134
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 200 killed 106080.2406 0.0 20916.8474 2438.9389
    salt 1 - - - -
    saltpeter 1 teaspoon - - - -
    brown sugar 1/4 209.0 53.9495 0.066 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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