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Buffalo (or Beef) Burger

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.2606
Energy (kCal)983.8504
Carbohydrates (g)27.486
Protein (g)101.3879
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    onion 1 diced 64.0 14.944 1.76 0.16
    egg 1 71.5 0.36 6.28 4.755
    rosemary 2 teaspoons 1.834 0.2898 0.0463 0.08199999999999999
    dijon mustard 2 teaspoons - - - -
    horseradish 2 teaspoons prepared 4.8 1.129 0.11800000000000001 0.069
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    beef 8 ounces ground 449.056 0.0 44.0438 28.8711
    buffalo meat 8 ounces ground 224.532 0.0 46.2445 3.1072
    kaiser hamburger bun 4 - - - -
    lettuce 4 leaves 7.8 1.338 0.81 0.132
    tomato 1 sliced 40.2099 8.6898 1.9658 0.4468
    red onion 1/2 sliced 64.0 14.944 1.76 0.16

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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