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Beef & Macaroni Dinner

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.7857
Energy (kCal)2212.1681
Carbohydrates (g)311.5624
Protein (g)161.1305
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 3 cans stewed 186.2069 41.2894 9.7151 1.6192
    water 3 cups 0.0 0.0 0.0 0.0
    beef 1 lb ground ground 530.4012 0.0 104.5842 12.1947
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    elbow macaroni 12 ounces uncooked 1255.14 256.0896 44.9388 3.5568
    salt - - - -
    pepper - - - -
    olive oil 4 1/2 teaspoons 179.01 0.0 0.0 20.25
    parmesan cheese shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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