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15 Minute Ground Beef Fajitas

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)101.9703
Energy (kCal)1350.3338
Carbohydrates (g)83.5976
Total fats (g)70.567
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook ground beef. | 2. Drain fat and then add in the vegetables, cook for 5 minutes. | 3. Stir in the Italian dressing. | 4. Spoon filling into tortillas and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour tortilla 8 - - - -
    tomato 2 chopped 80.4198 17.3796 3.9316 0.8936
    corn 2 cups 249.4 54.23 9.482999999999999 3.915
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    italian dressing 1/2 cup 122.4 11.988 0.46799999999999997 8.016

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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