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Beef and Vegetables in a Pita

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.669
Energy (kCal)1018.4341
Carbohydrates (g)26.6666
Protein (g)93.4406
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    mushroom 1/2 sliced - - - -
    spinach 1 1/4 chopped 8.625 1.3612 1.0725 0.1462
    caper 2 tablespoons drained 3.9560000000000004 0.8411 0.4059 0.1479
    salt 1/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    pita bread 4 -6 - - - -
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468
    plain yogurt 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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