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Beef Braciole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.665
Energy (kCal)480.269
Carbohydrates (g)13.6298
Protein (g)37.4037
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 round - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    italian parsley 1 bunch minced - - - -
    romano cheese 1/4 lb grated 438.85900000000004 4.1164 36.0613 30.55
    salt - - - -
    pepper - - - -
    onion 1 peeled quartered 28.0 6.537999999999999 0.77 0.07
    olive oil - - - -
    tomato sauce 1 can - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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