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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Argentine

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. FIRST STEP. | 2. Preheat oven to 325 degrees F. | 3. In a medium size roasting pan, add soup bones, olive oil, onion, carrot, celery and tomato paste; stir together. | 4. Bake covered at 325 F for about 2 hours, stirring frequently. | 5. Now add vegetable seasoning, garlic, rosemary, thyme, pepper corns, salt and water; mix well. | 6. Continue to roast at 325 F covered, for about 12 hours, stirring occasionally. | 7. DO NOT LET INGREDIENTS GO DRY, add additional water if required. | 8. When done, strain through a fine sieve and discard solids. | 9. Return au juis to the roasting pan. | 10. Add red wine and bring to boil. | 11. In a small bowl, whisk together tapioca starch and cold water until smooth. | 12. While au juis is boiling, add tapioca mixture in small amounts, stirring constantly until au juis thickens just slightly. | 13. Au juis should be quite runny. | 14. Adjust seasonings to taste. | 15. Heat to serve over Prime Rib Roast or other roasts of your choice. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef soup	2	lbs	bone bone	508.0241	57.6063	28.7578	14.4243
olive oil	4	tablespoons		477.36	0.0	0.0	54.0
onion	1		sliced	60.0	14.01	1.65	0.15
carrot	1		sliced	29.52	6.8976	0.6696	0.1728
celery	2	stalks	chopped	20.48	3.8016	0.8832	0.2176
tomato paste	6	fluid		-	-	-	-
vegetable seasoning	1	tablespoon		-	-	-	-
garlic clove	4		crushed	-	-	-	-
rosemary	2	teaspoons	dried	1.834	0.2898	0.0463	0.08199999999999999
thyme	2	teaspoons	dried	1.6159999999999999	0.3912	0.08900000000000001	0.0269
black peppercorn	1/2	teaspoon	crushed	-	-	-	-
salt	2	teaspoons		-	-	-	-
water	3	cups		0.0	0.0	0.0	0.0
red wine	1/2	cup		-	-	-	-
tapioca starch	2	teaspoons		-	-	-	-
cold water	1/4	cup		0.0	0.0	0.0	0.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.