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Brioche

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)138.8938
Energy (kCal)1790.802
Carbohydrates (g)81.1794
Protein (g)74.8586
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 40 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    water 1/3 cup 0.0 0.0 0.0 0.0
    purpose flour 3 1/2 cups - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    salt 1 teaspoon - - - -
    egg 4 286.0 1.44 25.12 19.02
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    water 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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