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Beef Stroganoff - Crock Pot

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)125.96
Energy (kCal)5309.528
Carbohydrates (g)998.728
Total fats (g)77.6861
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix beef, onion, soups, mushrooms and pepper into slow cooker. | 2. Cover and cook on low heat for 8 to 10 hours or until beef is very tender. | 3. Stir cream cheese and sour cream into beef mixture until cream cheese is melted. | 4. Serve beef mixture over noodles. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 2 898.1139999999999 71.2141 40.0069 50.1674
    onion 1 chopped 60.0 14.01 1.65 0.15
    cream mushroom soup 1 can condensed 298.4708 25.6912 5.1004 20.024
    cream onion soup 1 can condensed - - - -
    mushroom 1 can sliced drained - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    cream cheese 1 container cubed - - - -
    cream 1 container sour - - - -
    rice 6 cups cooked 4051.5 887.445 79.143 7.3260000000000005

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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