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Russian Black Bread (Rolls or Loaves)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)78.5515
Energy (kCal)3222.6382
Carbohydrates (g)601.09
Protein (g)98.7267
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    molasses 1/2 cup 488.65 125.92 0.0 0.1685
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    baking chocolate 1 ounce unsweetened 133.812 10.2627 3.4304 13.523
    purpose flour 2 1/2 cups - - - -
    bran cereal 2 cups shredded 382.32 93.102 8.968 1.8880000000000001
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    coffee 1 tablespoon 9.4162 1.5628 0.3129 0.2187
    salt 3 teaspoons - - - -
    onion powder 2 teaspoons 16.368 3.7978 0.4997 0.0499
    fennel seed 1 teaspoon crushed 6.9 1.0458 0.316 0.2974
    active yeast 2 packages - - - -
    rye flour 4 cups 1664.0 351.3856 81.4592 11.3664
    egg white 1 17.16 0.2409 3.597 0.0561
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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