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Black Pudding - Blood Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)331.0407
Energy (kCal)3405.188
Carbohydrates (g)87.3106
Protein (g)22.9421
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork blood 1 3/4 3/4 - - - -
    suet 12 ounces shredded 2905.308 0.0 5.103 319.788
    milk 1 cup 148.84 11.6632 7.686 7.9788
    oatmeal 2 ounces 215.4561 44.2479 6.407 2.7386
    onion 3 peeled chopped 132.0 30.822 3.63 0.33
    salt 1 tablespoon - - - -
    herb 1/2 teaspoon mixed - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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