RecipeDB

Cooking in progress....

Chicken Casserole With English Ale and Stilton and Walnut Dumpli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)163.2737
Energy (kCal)4740.5834
Carbohydrates (g)710.2617
Protein (g)115.496
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 ounces 2168.55 474.7702 35.2537 8.4135
    salt pepper 50.4333 0.0 11.22 0.2833
    chicken portion 8 50.4333 0.0 11.22 0.2833
    sage 1 teaspoon dried - - - -
    butter 4 ounces unsalted 646.38 29.6995 20.1965 54.431999999999995
    streaky bacon 8 slices chopped 50.4333 0.0 11.22 0.2833
    leek 4 cut 217.16 50.373999999999995 5.34 1.068
    carrot 2 chopped 104.96 24.5248 2.3808 0.6144
    celery rib 2 chopped 50.4333 0.0 11.22 0.2833
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 4 chopped 50.4333 0.0 11.22 0.2833
    thyme 4 sprigs chopped - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    ale 1 1/2 1/2 166.003 42.7702 0.0 0.0
    malt vinegar 1 teaspoon 1.05 0.0465 0.0 0.0
    dijon mustard 1 tablespoon 50.4333 0.0 11.22 0.2833
    chicken broth 2 1/2 cups 195.3 4.725 27.846 6.5520000000000005
    bay leaf 1 - - - -
    turnip 8 ounces peeled chopped 63.5029 14.583 2.0412 0.2268
    parsnip 2 peeled chopped 199.5 47.8534 3.1919999999999997 0.7979999999999999
    stilton cheese 2 ounces chopped 50.4333 0.0 11.22 0.2833
    walnut 1 ounce chopped 250.6095 0.0 0.0 28.3495
    flour 3 3/4 3/4 2168.55 474.7702 35.2537 8.4135
    suet 2 ounces 484.218 0.0 0.8505 53.298
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    salt 1/2 teaspoon - - - -
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition