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Cream Stuffed Bell Peppers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)138.508
Energy (kCal)2416.1299
Carbohydrates (g)191.8782
Protein (g)96.5478
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    pork 1/2 lb ground 852.768 0.0 31.5479 79.5388
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    rice 1 cup washed 678.95 141.0625 13.949000000000002 5.92
    salt 1 tablespoon - - - -
    paprika 1 tablespoon sweet 19.176 3.6713 0.9615 0.8765
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    campbell tomato soup 1 can condensed 165.2924 34.491 3.012 1.506
    green pepper 8 -9 0.0 0.0 0.0 0.0
    heavy cream 1/2 204.0 1.6440000000000001 1.704 21.648000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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