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Greece Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10780.6068
Energy (kCal)629843.8632
Carbohydrates (g)114108.5231
Protein (g)18083.5537
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 750 509212.5 105796.875 10461.75 4440.0
    bell pepper 1 cup chopped - - - -
    green pea 2 cups cooked 234.9 41.905 15.718 1.16
    corn 2 cups cooked 249.4 54.23 9.482999999999999 3.915
    mushroom 1 cup cooked - - - -
    chicken breast 100 cooked chopped 114305.4132 7965.0915 7416.2441 5846.8126
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    cooking oil 150 g 1188.0 31.035 0.39 118.035
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    saffron 1 teaspoon grounded 2.17 0.4576 0.08 0.040999999999999995
    butter 50 4275.0 196.425 133.575 360.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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