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Greece is the word!

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.4588
Energy (kCal)1212.2564
Carbohydrates (g)47.6351
Protein (g)25.0178
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 lb ripe skinned chopped 104.3264 23.1332 5.4431 0.9072
    garlic 3 cloves crushed divided 13.41 2.9754 0.5724 0.045
    cinnamon 1 pinch ground - - - -
    shallot 3 chopped - - - -
    bay leaf 1 - - - -
    olive oil 6 tablespoons divided 716.04 0.0 0.0 81.0
    salt black pepper ground - - - -
    fillet 20 -24 lb 0.0 0.0 0.0 0.0
    feta cheese 4 ounces crumbled 299.376 4.6381 16.1141 24.1315
    green onion 4 chopped 76.68 16.3016 2.7548 1.3348
    pernod 2 tablespoons - - - -
    thyme 1 tablespoon chopped 2.424 0.5868 0.1334 0.0403
    black olive halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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