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Greek Stuffed Tomatoes With Rice or Domates Yemistes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)334.8725
Energy (kCal)3964.396
Carbohydrates (g)233.3014
Protein (g)32.1005
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 10 221.4 47.847 10.824000000000002 2.46
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    salt - - - -
    pepper - - - -
    olive oil 1 1/2 cups 2864.16 0.0 0.0 324.0
    onion 2 grated 128.0 29.888 3.52 0.32
    garlic clove 1 - - - -
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    sugar - - - -
    white wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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