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Easy Butternut Squash Ravioli

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.4017
Energy (kCal)345.5543
Carbohydrates (g)36.3542
Protein (g)13.315
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butternut squash 1 cup mashed cooked 93.6 24.096 2.952 0.168
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    mascarpone cheese 1/2 cup - - - -
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    parmesan cheese 1/3 cup grated 18.5 2.0 2.0 0.25
    wonton wrapper 1 package round - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    garlic 1 clove unpeeled 4.47 0.9918 0.1908 0.015
    sage to taste chopped - - - -
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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