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L'aido Boulido (French Garlic Soup)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.1274
Energy (kCal)599.64
Carbohydrates (g)18.75
Protein (g)64.2552
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    water 2 cups 0.0 0.0 0.0 0.0
    chicken broth 3 cups low sodium 234.36 5.67 33.4152 7.8624
    chicken breast 2 boneless boneless - - - -
    garlic clove 11 - - - -
    salt 1 teaspoon - - - -
    bay leaf 2 - - - -
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    parmesan cheese 6 tablespoons grated 111.0 12.0 12.0 1.5
    french bread 6 thin - - - -
    herbes de provence 1 tablespoon - - - -
    lavender 1/2 teaspoon - - - -
    sage 1/2 teaspoon dried rubbed - - - -
    parsley dried - - - -
    black pepper ground - - - -
    olive oil 39.78 0.0 0.0 4.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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