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Apple, Sage, and Onion Soup With Cheddar-Bacon Croutons

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)156.5367
Energy (kCal)2489.6575
Carbohydrates (g)124.1466
Protein (g)145.2459
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    onion 3 sliced 132.0 30.822 3.63 0.33
    granny smith apple 3 peeled cored cut 290.58 68.1861 2.2044 0.9519
    salt 1/2 teaspoon - - - -
    chicken broth 6 cups 468.72 11.34 66.8304 15.7248
    beef broth 1 3/4 3/4 29.4 0.168 4.788 0.924
    red wine 1/4 cup - - - -
    bay leaf 1 - - - -
    black pepper ground - - - -
    sharp cheddar cheese 6 ounces grated 697.3975 3.6231 41.2485 57.5268
    bacon 6 slices cooked crumbled 700.56 2.1504 21.2016 66.6792
    sage 1 tablespoon chopped - - - -
    french baguette 1 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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