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Italian Green Bean Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)214.2395
Energy (kCal)2086.85
Carbohydrates (g)39.7724
Protein (g)22.3767
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green bean 2 trimmed 62.0 13.94 3.66 0.44
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    stone mustard 1 tablespoon ground - - - -
    salt 1 teaspoon - - - -
    olive oil 9 tablespoons 1074.06 0.0 0.0 121.5
    red onion 1 peeled quartered sliced - - - -
    pine nut 1 cup toasted 908.55 17.658 18.4815 92.2995
    salt black pepper ground - - - -
    radicchio 1 - - - -
    bibb lettuce 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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