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Insalata di Riso (Italian Rice Salad)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.6596
Energy (kCal)484.1947
Carbohydrates (g)21.9458
Protein (g)30.447
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 19 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3 cups 0.0 0.0 0.0 0.0
    grain rice 1 1/2 cups - - - -
    carrot 1 diced 29.52 6.8976 0.6696 0.1728
    pea 1/2 cup 20.58 3.6995 1.3719999999999999 0.098
    salt to taste - - - -
    prosciutto ham 3/4 cup cubed cooked - - - -
    swiss cheese 3/4 cup diced 389.07 1.4256 26.6904 30.6801
    button mushroom oil 1/2 cup drained - - - -
    corn 1/3 cup canned drained 41.5667 9.0383 1.5805 0.6525
    green olive 1/3 cup sliced - - - -
    black olive 1/3 cup sliced - - - -
    pickle 1/3 cup diced - - - -
    artichoke heart 1/3 cup sliced marinated drained - - - -
    extra virgin olive oil 1 1/2 tablespoons - - - -
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    tuna 1 can drained - - - -
    hard egg 4 quartered boiled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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