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Supreme Italian Fish Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)135.6901
Energy (kCal)6103.8967
Carbohydrates (g)214.0672
Protein (g)941.9708
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fish 2 lb bone 1187.736 0.0 184.5071 43.8828
    water 2 quarts - - - -
    celery rib 2 trimmed - - - -
    onion 1 thickly-sliced 60.0 14.01 1.65 0.15
    parsley 3 sprigs 1.08 0.1899 0.0891 0.0237
    tomato 2 ripe peeled seeded diced 83.72 18.564 4.368 0.728
    salt - - - -
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    parsley 2 sprigs minced 1.08 0.1899 0.0891 0.0237
    tabasco sauce - - - -
    crabmeat 1 lb 439.7343 0.0 87.7202 6.9813
    squid 1/2 208.6565 6.9855 35.3355 3.1298
    mussel 6 well-scrubbed 2340.5813 100.4273 323.8711 60.964
    lobster 1 21.8167 0.0 4.6807 0.2125
    clam 6 well-scrubbed 1756.1019 72.8987 299.5583 19.602999999999998
    halibut bass 1 1/2 1/2 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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