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Pasta Bolognese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)640.2839
Energy (kCal)31096.831
Carbohydrates (g)3325.7134
Protein (g)3193.2038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef mince 450 11347.5 0.0 2524.5 63.75
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 2/3 crushed chopped 11347.5 0.0 2524.5 63.75
    tomato 250 chopped 10052.4738 2172.4513 491.4543 111.6942
    olive oil 15 1790.1 0.0 0.0 202.5
    streaky bacon 3 slices chopped 11347.5 0.0 2524.5 63.75
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533
    mushroom 1 cup quartered - - - -
    tomato puree 1 teaspoon 1.9792 0.4677 0.0859 0.0109
    basil 1/3 teaspoon 0.0677 0.0078 0.0093 0.0019
    oregano 1/3 teaspoon 0.8833 0.2297 0.03 0.0143
    sage 1/3 teaspoon - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    red wine 150 - - - -
    salt 1 pinch - - - -
    sugar 1 pinch 1.1471 0.2869 0.0 0.0
    black pepper ground - - - -
    pasta 400 7824.4599 1133.9797 174.6329 261.9493
    cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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