RecipeDB

Cooking in progress....

Pork Pear Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)293.1339
Energy (kCal)4727.4813
Carbohydrates (g)386.0586
Protein (g)126.8861
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1 1/2 lb cut lean 2558.304 0.0 94.6436 238.6163
    salad oil 3 tablespoons 371.28 0.0 0.0 42.0
    water 2 cups 0.0 0.0 0.0 0.0
    vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    tiger sauce 2 tablespoons - - - -
    garlic 1 clove 4.47 0.9918 0.1908 0.015
    salt 1 1/2 1/2 - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    green pepper 1/2 14.9 3.4568 0.6407 0.1267
    red onion 1 - - - -
    celery 1 stalk 10.24 1.9008 0.4416 0.1088
    water chestnut 1 can - - - -
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    lemon juice 1/3 cup 17.8933 5.612 0.2847 0.1952
    bartlett pear 2 -3 0.0 0.0 0.0 0.0
    rice 2 cups cooked steamed 1357.9 282.125 27.898000000000003 11.84

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition