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Italian Pork Cutlets

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.0601
Energy (kCal)4385.9568
Carbohydrates (g)400.6461
Protein (g)587.8725
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    crisco cooking oil 1 teaspoon 2420.8055 0.0 538.5612 13.6
    center pork loin chop 6 boneless lean cut 2420.8055 0.0 538.5612 13.6
    tomato sauce 1 can - - - -
    mushroom 1 1/2 cups sliced - - - -
    green bell pepper 1 cut 2420.8055 0.0 538.5612 13.6
    green onion 1/2 cup 9.585 2.0377 0.3444 0.1668
    italian seasoning 1 teaspoon 2420.8055 0.0 538.5612 13.6
    salt 1/2 teaspoon - - - -
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    water 1/4 cup 0.0 0.0 0.0 0.0
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    part mozzarella cheese 2 ounces shredded part-skim 144.018 1.5706 13.7554 9.0266
    rice 2 2/3 cups cooked 1800.6667 394.42 35.1747 3.2560000000000002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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