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Onion Focaccia

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.16
Energy (kCal)931.717
Carbohydrates (g)47.6654
Protein (g)10.97
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 package - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    purpose flour 3 1/2 cups - - - -
    salt 1/2 tablespoon - - - -
    olive oil 6 tablespoons 716.04 0.0 0.0 81.0
    yellow onion 1 sliced - - - -
    red onion 1 sliced 60.0 14.01 1.65 0.15
    shallot 1 sliced - - - -
    scallion 4 chopped 128.0 29.36 7.32 0.76
    sage 1/4 teaspoon crumbled dried - - - -
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25
    salt 1 teaspoon coarse - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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