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Alotizzip Cabbage & Rice Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.1348
Energy (kCal)2508.0039
Carbohydrates (g)339.8676
Protein (g)123.3423
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    green cabbage 1 chopped - - - -
    carrot 3 chopped 157.44 36.7872 3.5712 0.9216
    rice 2 cups 1357.9 282.125 27.898000000000003 11.84
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    tomato sauce 1 can - - - -
    beef bouillon cube 4 1.4 0.008 0.228 0.044000000000000004
    parsley - - - -
    salt - - - -
    pepper - - - -
    water - - - -
    romano cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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