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Pepperoni Shepherd's Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.866
Energy (kCal)2572.926
Carbohydrates (g)162.611
Protein (g)96.3837
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 cup peeled quartered 462.0 104.94 12.3 0.54
    salt 1/4 teaspoon - - - -
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    pepperoni 10 ounces diced 1428.0 3.3433 54.5417 131.1267
    corn 1 cup thawed frozen 124.7 27.115 4.7415 1.9575
    pea 1 cup thawed 41.16 7.399 2.7439999999999998 0.196
    peanut butter 1/3 cup 506.54 18.5502 20.6916 42.9484
    water 1/2 cup 0.0 0.0 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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