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Dublin Pork Spareribs with Apples

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.48
Energy (kCal)226.2
Carbohydrates (g)53.6601
Protein (g)5.2908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sparerib pork chop 6 slices - - - -
    cooking apple 4 sharp - - - -
    onion 3 192.0 44.832 5.28 0.48
    salt - - - -
    pepper ground - - - -
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    parsley - - - -
    thyme - - - -
    bay leaf - - - -
    cider 6 fluid - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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