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Pork and Green Bean Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.0027
Energy (kCal)1259.8286
Carbohydrates (g)25.8433
Protein (g)200.8265
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork shoulder 1 1/2 boneless 863.602 0.0 153.2723 23.1201
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    green bean 1 1/2 1/2 cut frozen 46.5 10.455 2.745 0.33
    sugar 1/2 tablespoon 27.531 6.8862 0.0 0.0
    salt 1 1/2 1/2 - - - -
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    savory 1/4 teaspoon - - - -
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    potato mashed - - - -
    parsley 2 tablespoons minced 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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