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Apple & Sage Vegan Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)121.582
Energy (kCal)1799.5517
Carbohydrates (g)184.4684
Protein (g)29.3638
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 1 cup 65.0 17.2625 0.325 0.2125
    water 2 cups filtered 1104.0 26.592 10.992 114.432
    oat 1/2 cup fashioned old 115.62 31.1234 8.131 3.3041
    vital wheat gluten 2/3 cup - - - -
    nutritional yeast flake 3 tablespoons - - - -
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    brown rice 1/2 cup Cooked 339.475 70.5312 6.9745 2.96
    flax seed 1 tablespoon ground - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    sage 1 teaspoon rubbed - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    lemon pepper 1 teaspoon - - - -
    thyme 1/4 teaspoon ground 0.69 0.1598 0.0228 0.0186
    clove 1/8 teaspoon ground 0.7192 0.172 0.0157 0.0341
    red pepper flake 1/8 teaspoon crushed - - - -
    fennel seed 1/8 teaspoon crushed 0.8625 0.1307 0.0395 0.0372
    salt 1/2 teaspoon - - - -
    apple 2 tablespoons 65.0 17.2625 0.325 0.2125
    liquid smoke 1 tablespoon - - - -
    chinese white rice vinegar 1 teaspoon seasoned - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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