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Green Sauce (Grüne Sauce)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.1505
Energy (kCal)454.1975
Carbohydrates (g)24.7567
Protein (g)33.812
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chive 2/3 ounce 5.6699 0.8221 0.618 0.138
    parsley 2/3 ounce 6.8039 1.1963 0.5613 0.1493
    sage 2/3 ounce 94.3093 13.5851 0.5916 4.1863
    watercress 2/3 ounce 2.079 0.2438 0.4347 0.0189
    sorrel 2/3 ounce 16.8111 0.0 3.74 0.0944
    chive 2/3 ounce 5.6699 0.8221 0.618 0.138
    tarragon 1/4 ounce 20.9078 3.5593 1.6138 0.5131
    dill 1/4 ounce 21.6165 3.9101 1.1326 1.0305
    bean sprout 1/4 ounce 16.8111 0.0 3.74 0.0944
    egg 4 well-chopped hardboiled 286.0 1.44 25.12 19.02
    mayonnaise - - - -
    lemon juice - - - -
    sugar - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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