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Karjalan Piirakka (Karelian Pie) With Egg Butter

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.5343
Energy (kCal)2100.224
Carbohydrates (g)297.4389
Protein (g)70.0162
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    water 2 cups 0.0 0.0 0.0 0.0
    rice 1 cup uncooked 702.0 154.713 12.8895 1.131
    milk 2 cups 297.68 23.3264 15.372 15.9576
    salt - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    rye flour 1 cup 416.0 87.8464 20.3648 2.8416
    purpose flour 1/4 cup - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    hard egg 2 chopped boiled - - - -
    white pepper 1 pinch ground 0.444 0.1029 0.0156 0.0032
    ginger 1 pinch ground 0.1 0.0222 0.0023 0.0009

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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