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Lobster Paella

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17845.1231
Energy (kCal)824156.4565
Carbohydrates (g)122221.5716
Protein (g)40772.2304
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 800 543160.0 112850.0 11159.2 4736.0
    lobster stock 3 - - - -
    lemon juice 28 93.94 29.463 1.4945 1.0248
    saffron thread 1/4 - - - -
    pernod 110 - - - -
    white wine 220 - - - -
    olive oil 110 13127.4 0.0 0.0 1485.0
    yellow onion 1000 114840.0 6838.2 826.5 9396.0
    garlic 64 minced 286.08 63.4752 12.2112 0.96
    tomato paste 120 1574.4 363.07199999999995 82.944 9.024
    paprika 15 g smoked 42.3 8.0985 2.121 1.9335
    green pea 2 cups 234.9 41.905 15.718 1.16
    lemon 3 quartered 3.8425 1.2349 0.1458 0.0397
    parsley 4 tablespoons chopped 5.472 0.9622 0.4514 0.1201
    tarragon 2 tablespoons chopped 10.62 1.8079 0.8197 0.2606
    chorizo 250 g 1137.5 4.65 60.25 95.675
    shrimp 454 raw 146127.7981 1872.9056 28011.2582 2078.7194
    clam 12 3512.2039 145.7973 599.1166 39.205999999999996
    lobster tail 6 halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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