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Paella valencia

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)427.7754
Energy (kCal)7157.7654
Carbohydrates (g)666.3372
Protein (g)154.7796
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    pea 1 1/4 1/4 51.45 9.2488 3.43 0.245
    chicken thigh 2 3986.4 7.1574 86.7948 400.7238
    chicken stock 1 fluid - - - -
    garlic 1 -2 crushed 0.0 0.0 0.0 0.0
    olive oil 1 fluid - - - -
    pepper - - - -
    rice 4 1/2 1/2 3055.275 634.7812 62.7705 26.64
    saffron thread 1 0.0 0.0 0.0 0.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    seafood 2 -3 ounces 0.0 0.0 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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