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Spanish Chicken (Crock Pot)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.0815
Energy (kCal)1116.2622
Carbohydrates (g)35.0386
Protein (g)85.3574
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roasting chicken 1 965.6022 0.408 77.4748 70.0855
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    beer 1/2 cup - - - -
    olive 1 jar stuffed - - - -
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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