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Finnish Carrots

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.322
Energy (kCal)1123.2525
Carbohydrates (g)159.9298
Protein (g)42.5592
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 3/4 cup 509.2125 105.7969 10.4618 4.44
    water 2 cups 0.0 0.0 0.0 0.0
    carrot 2 104.96 24.5248 2.3808 0.6144
    milk 2 cups 297.68 23.3264 15.372 15.9576
    egg 2 143.0 0.72 12.56 9.51
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    salt 1 teaspoon - - - -
    nutmeg 1 dash - - - -
    breadcrumb - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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