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Beet Leaf Roll-ups

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.8616
Energy (kCal)1959.6884
Carbohydrates (g)212.0644
Protein (g)46.7585
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beet leaf washed - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    onion 1 diced 64.0 14.944 1.76 0.16
    butter 1/2 cup 684.0 31.428 21.372 57.6
    dill 1/8 cup chopped dill-weed 0.4784 0.0781 0.0385 0.0125
    salt pepper - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    dill 1/4 cup 76.86 13.9028 4.027 3.6641
    onion 1 tablespoon chopped 64.0 14.944 1.76 0.16
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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