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Grilled Cob Corn

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)51.462
Energy (kCal)1447.8
Carbohydrates (g)154.364
Total fats (g)85.13
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pull back husks and remove silk from corn, do not remove husks. | 2. Soak corn in husks in cold water for 1 to 2 hours. | 3. In a small bowl, combine butter, cheese, oregano, hot pepper sauce and salt, mix well. | 4. Brush corn with butter mixture, pull husks back in place. | 5. Place corn on grill, grill 15 to 20 minutes or until tender, turning several times. | 6. Serve remaining butter mixture with corn. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn 4 498.8 108.46 18.965999999999998 7.83
    butter 2/3 cup 912.0 41.903999999999996 28.496 76.8
    parmesan cheese 2 tablespoons 37.0 4.0 4.0 0.5
    oregano leaf 3/4 teaspoon dried - - - -
    pepper sauce 1/2 teaspoon - - - -
    salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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