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Onion and Herb Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.4046
Energy (kCal)152.1692
Carbohydrates (g)32.3725
Protein (g)5.6343
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2 peeled sliced 128.0 29.888 3.52 0.32
    salt 1 teaspoon - - - -
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    celery seed 1 teaspoon 7.84 0.8270000000000001 0.3614 0.5054
    parsley flake 1 teaspoon dried - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    sage 1/4 teaspoon - - - -
    beef broth 1/2 cup 8.4 0.048 1.368 0.264
    potato chip 3/4 cup crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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