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Holly's Shrimp Corn Bread

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)119.174
Energy (kCal)2552.838
Carbohydrates (g)221.7206
Protein (g)166.9567
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 27 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow cornmeal 2 cups 814.96 171.4832 20.2032 8.296
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1 teaspoon - - - -
    egg 6 429.0 2.16 37.68 28.53
    butter 10 tablespoons melted 855.0 39.285 26.715 72.0
    corn 1 package thawed - - - -
    shrimp 12 ounces cooked chopped 336.6 0.68 81.532 0.9520000000000001
    sharp white cheddar cheese 1 package shredded - - - -
    yellow onion 1 cup minced 114.84 6.8382 0.8265 9.396
    jalapeno pepper 2 minced - - - -
    sharp white cheddar cheese 2 tablespoons shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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