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Riz Gras With Salmon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.5392
Energy (kCal)1774.7849
Carbohydrates (g)108.1332
Protein (g)203.0215
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    parsley 1 bunch chopped - - - -
    garlic clove 2 chopped 806.9352 0.0 179.5204 4.5333
    red pepper flake 1 pinch crushed 806.9352 0.0 179.5204 4.5333
    chicken bouillon 1/2 teaspoon 16.02 1.0806 0.9996 0.8328
    salmon fillet 2 cut 806.9352 0.0 179.5204 4.5333
    peanut oil 4 tablespoons 477.36 0.0 0.0 54.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato 3 chopped 120.6297 26.0694 5.8975 1.3403
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    garlic clove 2 chopped 806.9352 0.0 179.5204 4.5333
    black pepper ground - - - -
    chicken bouillon 1 1/2 1/2 16.02 1.0806 0.9996 0.8328
    bay leaf 4 - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    carrot 1 peeled sliced 52.48 12.2624 1.1904 0.3072
    potato 1 peeled diced - - - -
    potato 1 peeled diced sweet - - - -
    eggplant 1/2 chopped - - - -
    cabbage 1 quartered - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    okra 6 198.0 44.7 11.58 1.14
    hot chili pepper - - - -
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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