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Safari Supper

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.5119
Energy (kCal)2068.0018
Carbohydrates (g)229.2199
Protein (g)187.3423
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 1/2 ground lean 795.6018 0.0 156.8764 18.292
    onion 1 Sliced 44.0 10.274000000000001 1.21 0.11
    rice 1 cup Uncooked 678.95 141.0625 13.949000000000002 5.92
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    chicken bouillon 2 teaspoons 10.68 0.7204 0.6664 0.5552
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    salt 1/2 teaspoon - - - -
    ginger 1/4 teaspoon 0.4 0.0888 0.0091 0.0038
    cinnamon 1/4 teaspoon - - - -
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    peanut butter 3 tablespoons 282.72 10.3536 11.5488 23.9712
    honey 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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